Cinzano Extra Dry White Vermouth has a heritage that traces back to 1757 when brothers Giovanni Giacomo and Carlo Stefano Cinzano established their brand in Turin, Italy. Renowned for their innovative approach to vermouth production, Cinzano quickly gained popularity among European aristocracy and became a symbol of Italian elegance. The Extra Dry White Vermouth variant, introduced in the late 19th century, offered a crisp and refreshing flavor profile, setting it apart as a versatile cocktail ingredient. Over the centuries, Cinzano has remained a staple in bars and households worldwide, cherished for its quality, tradition, and timeless appeal.
Exact production date unknown. Production range is believed to be sometime in the 1970’s.
*Due to its low proof, quality of contents not guaranteed.*